Cabra, which translates to Goat in Spanish, draws inspiration from Chef Stephanie Izard’s travels throughout Peru in Lima, Arequipa, and Cusco. Located on the rooftop of The Hoxton, Chicago, panoramic views of Chicago are visible at every angle of the rooftop restaurant, providing remarkable daytime and nighttime views. The outdoor patio is perfect for warm days, but the bright and airy restaurant atmosphere captures sunshine 365 days a year.