Since 1991, Chicago’s Pizza has been serving up Pizza, Pasta, Sandwiches, and Salads lovingly crafted from scratch. We use fresh pizza dough. Real mozzarella. Time-tested recipes. 500 stone-hearth ovens. No fillers. No shortcuts. Our Deep Dish Stuffed Pizza is what made us famous. With a buttery, flaky crust, layers of real mozzarella, your favorite toppings, and a rich tomato sauce, it’s baked for 30 minutes to perfection. Prefer something bold? Try our Gourmet Pizza, made on a honey-semolina crust with unique sauces and premium ingredients.