Fogo de Cho is an authentic Brazilian Steakhouse (Churrascaria) that has been setting the standard in Brazil for the past 35 years. The menu includes delectable cuts of fire-roasted meats such as sizzling steaks, lamb, chicken and pork carved tableside by Brazilian trained gaucho chefs that prepare and cook each cut as well as a new lighter seafood option. Also offered is a gourmet salad and sides bar consisting of salads, fresh-cut vegetables, cured meats, smoked salmon and imported cheeses, as well as a variety of traditional Brazilian side dishes such as our world famous such as po de queijo…