THE WEST LOOP OF CHICAGOAND MORE SPECIFICALLY, FULTON MARKETIS WHERE AMERICAN STEAK WAS BORN. THE TEAM OF BOKA RESTAURANT GROUP, B. HOSPITALITY, EXECUTIVE CHEF CHRIS PANDEL, AND WORLD RENOWNED DESIGNERS, AVROKO, HAVE CREATED SWIFT & SONSA PLACE THAT NOT ONLY ELEVATES WHAT HAS ALREADY BEEN DONE, BUT EVOLVES THE AMERICAN STEAKHOUSE FOR THE MODERN DINER.